Perello Manzanilla Olives with Chilli
£3.50
Spain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual.
These Manzanilla olives are a classic, firm, fleshy and flavoursome.
Quantity:
Ingredients:
Water, olives, chilli (sulphites), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: ascorbic acid.
Allergen Information
For allergens, see ingredients in bold
