Truffle Infused Vegan Butter
Adding to our cultured not butter range, we have our truffle not butter. This stuff is so luxurious to melt on your toast or add to pasta, and tastes amazing. Get lost in its flavour and forget for a tasty moment about the rest of the world around you! Always free from palm oil.
140g
Ingredients: Cashew nuts, filtered water, coconut oil, rapeseed oil, sea salt, sunflower lecithin, truffle oil (1.5%), nutritional yeast, lactic acid, live cultures.
*Allergens in bold. Made in a kitchen that also handles other vegan allergens. Refrigerate 3-6ºC
Producer’s note: Please keep in mind this is a handmade product, so appearance may vary.
Eat within 5 days of opening. Can be frozen for up to 2 months.
per 100 g serving
Energy2958.8kJ / 718.9kcal
Fat 78.4g
of which saturates 51.4g
Carbohydrate 1.7g
of which sugars 0.5g
Protein 1.9g
Salt 1.5g
